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About The Musket Room

Musket Room is a celebrated neighborhood restaurant offering a reliably indulgent experience, whether for a special occasion or enjoying dinner with friends. Since 2013, the Michelin- starred establishment has been committed to the kind of caring, personalized service that makes regulars feel like family and newcomers feel like regulars.

Chef Mary Attea leads a culinary team that draws on their heritages, world travels and personal inclinations to create vivid flavors and inventive dishes that deftly cross borders and defy categorization. The result is transporting food in a warm, refined space with a long bar, intimate nooks and a spacious garden for dining al fresco. 


Tuesday - Saturday 
5pm - 11pm

Happy Hour
Starts May 7th In The Garden
Walk-Ins Only
5 - 6pm 

265 Elizabeth Street,
New York, NY 10012


Our team is focused on supporting a sustainable ecosystem which highlights producers, farmers and creators whose practices align with ours.

Some Partners and Initiatives that we would like to highlight:

Girls Club

One One Cacao

Femmes de Virunga

Hot Bread Kitchen


Cooke School

James Beard Foundation

MoMa Black Arts Council



Our Team