The Musket Room Is Available for Private Events
Our back dining room overlooking the garden can accommodate up to 30 guests for a seated dinner and 40 guests for passed hors-d'oeuvres. A full restaurant buyout can accommodate up to 60 guests for a seated dinner and 80 guests for a cocktail reception.
Sunday through Thursday evenings, we can accommodate reservations for up to 12 guests and up to six guests on Friday and Saturday evenings.
For more information or if you have any questions about hosting an event with us, please contact our Events Manager, Camilla Gray, by clicking on the link below or email at firstname.lastname@example.org.